Having enjoyed knowledge gained with over 25 years experience in snail propagation (heliculture) as Credenhill Snail Farm we now supply the finest naturally sourced Burgundy snails (Helix pomatia), the true Escargot. Located in Herefordshire our snails are freshly cooked by us and sold either chilled or frozen according to your requirements . We cook our snails to enhance their rich delicious flavour in a carefully prepared herb stock so they are ready to eat or ready for further cooking according to your preferences..
L'escargot AnglaisThe preferred choice of professional chefs
